A winter hot drink classic reimagined with Very Christmas tea. Its notes of mandarin, vanilla and honey blend with cognac, orange and fragrant cloves, creating a warm, aromatic cocktail to enjoy on festive evenings.

Ingredients for 1 serving

  • 5 g Very Christmas tea
  • 250 ml water
  • 30 ml cognac
  • 2 teaspoons honey
  • 1 slice of orange
  • A few cloves

How to make the Very Christmas Toddy

Heat 250 ml of water to 80°C. Add 5 g of Very Christmas tea and steep for 3 minutes, then strain out the leaves.

Pour the hot tea into a cup, add 2 teaspoons of honey and stir until dissolved. Add 30 ml of cognac and stir again.

Stud the orange slice with a few cloves, inserting them into the peel. Add it to the cocktail and serve immediately.