Spicy and Woody

This aromatic family includes cinnamon, ginger, cardamom and pepper, typical of traditional Indian chai, as well as warm and enveloping woody and undergrowth notes found in some black teas or pu erhs. Suited to cold months and those who prefer a cup with a decisive character.

Citrus

Floral

Fruity

Smoked

Sweet

Roasted

Balsamic

Vegetal