Bai Hao Oolong

This truly unique oolong comes from China, characterized by an oxidation level approaching 70%, capable of expressing the full aromatic richness of this tea style. Artisanally produced from a fine picking of one bud and two leaves, it originates in the Wuyi Mountains, a legendary area renowned for its extraordinary rock oolongs. In the cup it is smooth and enveloping, with a natural honey-like sweetness, elegant floral nuances, and a surprising hint of ripe mango. A refined, deep, and harmonious tea that evolves sip after sip.