Darjeeling White

An exceptional white tea, produced in extremely limited quantities at the Namring Tea Estate plantation. It is made by carefully hand-picking only the silvery buds and the youngest, most tender leaves, then processed entirely by hand to preserve their integrity and aromatic purity. In the cup, it stands out for its extraordinary smoothness and enveloping texture, with a natural sweetness reminiscent of brown sugar. The bouquet is delicately floral, elegant and luminous, while the finish remains clean, fresh and harmonious, leaving a sensation of refined delicacy.